For years, decaf coffee was an afterthought, but the recent emergence of the sugar cane decaffeination process is shifting more thought and higher quality into caffeine-free coffees. Our current Decaf offering has been sourced from five small producers in Colombia's central department of Caldas and naturally decaffeinated to create a delicious and clean cup.
Our Decaf Colombia is highlighted by strong notes of milk chocolate and subtle, juicy acidity that will leave devoted decaf drinkers questioning whether their coffee was stripped of its caffeine at all!
Big Sky Lift is our signature blend that celebrates the Land of Shining Mountains and Montana's Big Sky.
This coffee's heavy body and smooth finish have made this a classic Yellowstone Coffee since 1998.
While traveling down the Yellowstone River in 1806, Captain William Clark discovered a small creek flowing out of western Montana’s Crazy Mountains. They later named this stream 'Big Timber Creek' in honor of the giant cottonwood trees that lined the banks of the crystalline waterway. Several decades later, pioneers settled this wide-open valley and designated the community 'Big Timber' after the Corps of Discovery.
This signature blend goes back to Yellowstone Coffee’s foundation and has remained a long-time favorite for brisk mornings on the river and powder days at Bridger Bowl.
Buffalo Blend is a tribute to the American bison that have called Yellowstone home since prehistoric times. Just like the buffalo that roam the western plains, this dark roast is strong, brilliant, and bold.