Colombia - Nariño Regional Select

Our Regional Select coffees highlight the unique flavors and characteristics typical in famous coffee regions around the world. This offering comes from Colombia's southwestern department of Nariño. Its bright flavors are the result of humid air which collects in surrounding valleys during warm days and later moves into the mountainside during cool nights. 

This lot is comprised of coffees from several smallholder farmers who live near the municipality of Colon Genova near the Ecuador border. A premium is paid to these producers for their hard work which is apparent in the cup. 

This light roast is smooth and juicy. Our Nariño profile highlights the bright notes of citrus, cream, and caramelized sugars which are typical from southern Colombian coffees.

  • COUNTRY: Colombia
  • REGION: Nariño
  • VARIETY: Castillo, Colombia, Caturra
  • PROCESSING METHOD: Washed
  • ALTITUDE: 1200-2000 meters
  • FLAVOR NOTES: Wild, Mandarin Orange, Honey
  • ROAST: Light


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