In response to the COVID-19 pandemic, all online orders will include FREE SHIPPING to help reduce public exposure to the virus.

Coffee may not be the solution to the challenge at hand, but if there's any time we need coffee, it's now. #CoffeeForABetterDay

In response to the COVID-19 pandemic, all online orders will include FREE SHIPPING to help reduce public exposure to the virus.

Coffee may not be the solution to the challenge at hand, but if there's any time we need coffee, it's now. #CoffeeForABetterDay

Sumatra Mandheling | Medium-Dark Roast Single Origin

Coffees from Sumatra are well-known for their savory, earthy flavors which result from the island's growing conditions and the traditional wet-hull post-harvest process.

This coffee from Sumatra's Mandheling region has a full mouthfeel and delicious notes of smooth cocoa. Our Sumatra is earthy, savory, and has very low acidity.

  • COUNTRY: Sumatra
  • REGION: Mandheling
  • PROCESSING METHOD: Wet Hulled
  • FLAVOR NOTES: Savory, Fully Body, Cocoa
  • ROAST: Medium-Dark


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