Deep Creek
Medium Roast Seasonal
NOTES: GRAHAM CRACKER, CHOCOLATE, MARSHMALLOW
Introducing Deep Creek, our summer seasonal blend crafted in collaboration with Montana Trout Unlimited. This medium roast combines washed coffees from El Salvador and Tanzania, resulting in a smooth, toasty, and deeply satisfying cup—like the first sip of coffee during a morning on the water.
With tasting notes of graham cracker, toasted marshmallow, and chocolate, Deep Creek is made for early starts, riverside brews, and winding conversations around the fire. 50 cents from every bag supports Montana TU’s work to protect and restore coldwater fisheries across the state.
Whether you're heading out on a float or just dreaming of one, Deep Creek is your brew.
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Origin
Tanzania & El Salvador
Process
Washed & Sun Dried
Cooperative
Multi
Small Farm Sourcing
We prioritize sourcing from small holder farmers rather than large commercial estates. We carefully select fresh coffees from farms around the world before roasting.
Artisan Roasted
Our roasting process is a fusion of art and science. Each roast profile highlights the unique character of every coffee in our roastery.