Tanzania - Peaberry
Medium-Light Roast
NOTES: MANDARIN, LEMONGRASS, CARDAMOM
Grown in the shadows of Kilimanjaro, this peaberry coffee is distinct in its shape and character. It has notes that remind us of sweet citrus and an aroma thats similar to lemongrass.
We roasted it to the lighter side of medium to highlight elements of spice and the unique flavors of Tanzanian coffee.
Origin
Tanzania
Process
Washed and Sun Dried
Cooperative
Small co-ops in southern Tanzania
Small Farm Sourcing
We prioritize sourcing from small holder farmers rather than large commercial estates. We carefully select fresh coffees from farms around the world before roasting.
Artisan Roasted
Our roasting process is a fusion of art and science. Each roast profile highlights the unique character of every coffee in our roastery.