Ethiopia - Yirgacheffe
Light Roast
NOTES: HONEYSUCKLE, MANDARIN, MACAROON
Sweet and citrusy with aromas that remind us of fresh citrus-this season's Ethiopia Yirgacheffe spotlights distinct characteristics from the birthplace of coffee.
This coffee was sourced from the Adado washing station in the Shara Village. The depth of flavor in this Grade 1 Ethiopia shines through in a pourover and improves as the coffee has time to de-gas and come into its own.
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Origin
Yirgacheffe, Ethiopia
Process
Washed and Sun Dried
Cooperative
Adado Washing Station
Small Farm Sourcing
We prioritize sourcing from small holder farmers rather than large commercial estates. We carefully select fresh coffees from farms around the world before roasting.
Artisan Roasted
Our roasting process is a fusion of art and science. Each roast profile highlights the unique character of every coffee in our roastery.